We decided to hit up a local spot, Eastwick, for its convenience and quiet atmosphere. It was the perfect place to be after a crazy week; to just sit back with a good glass of wine or champagne and enjoy a great meal.
As always, when we dine at Eastwick we start with the mac and cheese. I dont know many places that offer mac and cheese as an appetizer but something about the one form Eastwick that we cannot get enough of; we order it every single time!
I ordered the New York Strip which was seasoned beautifully and came with Chimichurri sauce on the side. It was great minus the really bitter arugula salad. It was lacking a citrus to cut down on the bitterness. But skipping the salad left extra room……for dessert of course!
We shared a banana split with heaping scoops of their pumpkin gelato and vanilla bean gelato. It was drizzled with caramel and fudge. so decadent. And so perfect to end our work week.