*COUGH*
*COUGH*
*Sniffle*
Yes. That nasty freaking cough that everyone had found its way to my lungs! Its horrid! I have no other cold symptoms but the hacking my lungs out is torturous for my coworkers and roommate enough. I scared my dog in the middle of the night with my incessant hacking.
((((MEDICINE))))
Hopefully i will be on the mend by the end of the week!
I got a pressie in the mail the other day and I was soo excited.
I love Coffee! I have a cup everyday. I used to work at a coffee shop which is where my addiction comes from. POM sent me their new iced coffee samples and so far… im a LOVIN!
I tried the cafe au lait first which is pretty much like most of the bottled coffee beverages on the market except this one has antioxidants in it. I really enjoyed the level of sweetness in this and the amount of milk. It was a creamy and perfect addition to my morning breakfast. Speaking of breakfast…
Loving the color contrast on this pic. It could be a painting! I took a block of frozen spinach- cooked it, squeezed all the water out of it and drooped it into a pan of 1 egg and 2 egg whites.
Its a DR. SEUSS SPECIAL minus the ham. green eggs anyone??
with PARM??? yum!
I’m a big fan of the Parmesan cheese. A Sprinkling of it can do wonders for eggs, steamed veggies, and pretty much anything else that is savory. It doesn’t pack on a lot of calories and adds tons of flavor.
In an eggy mood or something. Followed brekkie up with a deconstructed egg salad sammy. Haven;t had egg salad in a while and used a lil dijon mustard and mayo with salt and pepper to dress the shredded up egg bits. Served on Arnolds 12 Grain Toast.
With a side of salty Kale Chips dipped in Ketchup and hot sauce (Henry’s habits are rubbing off on me)
Loving the color contrast on this pic. It could be a painting! I took a block of frozen spinach- cooked it, squeezed all the water out of it and drooped it into a pan of 1 egg and 2 egg whites.
Its a DR. SEUSS SPECIAL minus the ham. green eggs anyone??
with PARM??? yum!
I’m a big fan of the Parmesan cheese. A Sprinkling of it can do wonders for eggs, steamed veggies, and pretty much anything else that is savory. It doesn’t pack on a lot of calories and adds tons of flavor.
In an eggy mood or something. Followed brekkie up with a deconstructed egg salad sammy. Haven;t had egg salad in a while and used a lil dijon mustard and mayo with salt and pepper to dress the shredded up egg bits. Served on Arnolds 12 Grain Toast.
With a side of salty Kale Chips dipped in Ketchup and hot sauce (Henry’s habits are rubbing off on me)Started to feel the aches and pains that come with being sick and around dinner time just wanted the comfort of some hot noodly soup.
Got some shredded chicken with sauteed onions.
Noodles and veggies. Slurped my way to comfort.
Got some shredded chicken with sauteed onions.
Noodles and veggies. Slurped my way to comfort. Still sick though but nothing beats a bowl of soup.
Whats your “go to” method when you start to feel sick?
when i was little as soon as the tickle of the throat started mom had me on echinaccea, vitamin C and Golden seal (YUCK)
Now I just go to the store and get some theraflu.
Food Snob 2.0 